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Pig Fattening A Practitioner’s Guide to Pig Fattening Expert advice for fattening professionals The gold standard: market requirements together with realistic production goals in pig fattening. Additionally, the keeping procedures for fattened pigs are presented, together with the associated technical solutions (including stall climate control and ventilation). The planning and approval process fo...
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Pig Fattening A Practitioner’s Guide to Pig Fattening Expert advice for fattening professionals The gold standard: market requirements together with realistic production goals in pig fattening. Additionally, the keeping procedures for fattened pigs are presented, together with the associated technical solutions (including stall climate control and ventilation). The planning and approval process fo...
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  • ISBN: 9783800190607
  • Number of pages: 176
  • Copy protection: Watermark
  • Publication Date: Apr 29, 2013
  • Publisher: VERLAG EUGEN ULMER
  • Language: German
  • Format: epub