My Kosmos My Kitchen

In ancient times, Greek ambrosia was believed to be the food of the gods. Here at last is a collection of modern, traditional, and most importantly foolproof Greek recipes by renowned chef Loulla Astin. For Loulla there�s nothing quite like the feeling one gets when descending the aeroplane�s stairs arriving in Cyprus and Greece; from the nostalgic aroma that engulfs the senses as the hot air wr...