Degradation of Ascorbic Acid in Different Temperatures. The Influence of Temperature on Vitamin C

Scientific Essay from the year 2021 in the subject Chemistry - Food Chemistry, grade: 7 (IB), , language: English, abstract: This paper aims to investigate how different temperatures influence the degradation of vitamin C as well as to clarify the preconception about this vitamin. More specifically, the relationship between the temperature and the concentration of vitamin C will be researched. The...