Twenty-Five Cent Dinners for Families of Six

In 'Twenty-Five Cent Dinners for Families of Six,' Juliet Corson offers a practical guide to affordable and nutritious meals for large families in the late 19th century. Corson's writing is straightforward and accessible, providing detailed recipes and meal plans to help families make the most of their limited budgets. The book reflects the social and economic context of the time, where many famil...