The New Encyclopedia of Southern Culture

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When the original Encyclopedia of Southern Culture was published in 1989, the topic of foodways was relatively new as a field of scholarly inquiry. Food has always been central to southern culture, but the past twenty years have brought an explosion in interest in foodways, particularly in the South. This volume marks the first encyclopedia of the food culture of the American South, surveying the ...
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When the original Encyclopedia of Southern Culture was published in 1989, the topic of foodways was relatively new as a field of scholarly inquiry. Food has always been central to southern culture, but the past twenty years have brought an explosion in interest in foodways, particularly in the South. This volume marks the first encyclopedia of the food culture of the American South, surveying the ...
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  • ISBN: 9781469616520
  • Number of pages: 336
  • Copy protection: ADOBE_DRM
  • Publication Date: Feb 1, 2014
  • Publisher: THE UNIVERSITY OF NORTH CAROLINA PRESS
  • Language: English
  • Format: pdf