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Alfred Chaston Chapman (1869-1932) was a British chemist, whose work was especially focused on brewing and fermentation. In 1920, he was elected into the Royal Society. Throughout his career, he was sought after by many institutions, spending time working both at the University of London, of Leeds, and at the Royal Microscopioal Society, amongst many others. He is most commonly remembered today for his book "Brewing".
- Read by: Mary Ann Spiegel
- Format: mp3
- ISBN: 9788726471861
- Publisher: SAGA EGMONT HÖRBUCH
- Author: Alfred Chaston Chapman
- Ean Code: 9788726471861
- Book type: Audiobook
- Language: English
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