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As an individual with Celiac disease, Kathy Smarts love of good food was limited, and flavour often compromised. This cookbook is a collection of tested and tasted gluten-free recipes that are so delicious you forget that they are good for you!
As an individual with Celiac disease, Kathy Smarts love of good food was limited, and flavour often compromised. This cookbook is a collection of tested and tasted gluten-free recipes that are so delicious you forget that they are good for you!