Chocolate: or, An Indian Drinke

Antonio Colmenero de Ledesma was a Spanish physician and writer of the early 17th century, known for his contributions to the medical field and his work on the subject of chocolate. His most famous treatise, 'Chocolate: or, An Indian Drinke', originally published in Spanish as 'Curioso tratado de la naturaleza y calidad del chocolate', translates and elaborates on the preparation and health benefi...