Brot backen mit Emmer, Einkorn und Co. im Brotbackautomaten

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Back to the roots – ancient and almost forgotten grains such as emmer, einkorn wheat and spelt are in demand like never before. Get to know these age-old treasures and their valuable ingredients in detailed profiles, and discover more than 50 original recipe – from carrot-urkorn bread to spelt-einkorn-emmer bread and light-rye-sour dough bread. And if you don’t have an automatic bread-making machi...
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E-Book
epub
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14,99 €
Back to the roots – ancient and almost forgotten grains such as emmer, einkorn wheat and spelt are in demand like never before. Get to know these age-old treasures and their valuable ingredients in detailed profiles, and discover more than 50 original recipe – from carrot-urkorn bread to spelt-einkorn-emmer bread and light-rye-sour dough bread. And if you don’t have an automatic bread-making machi...
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Details

  • ISBN: 9783818604905
  • Seitenzahl: 124
  • Kopierschutz: Wasserzeichen
  • Erscheinungsdatum: 18.01.2018
  • Verlag: VERLAG EUGEN ULMER
  • Sprache: Deutsch
  • Formate: epub