The Cooking Manual of Practical Directions for Economical Every-Day Cookery

In "The Cooking Manual of Practical Directions for Economical Every-Day Cookery," Juliet Corson presents a transformative guide to culinary practices that marry practicality with the art of cooking. Written in the late 19th century, Corson’s manual reflects a burgeoning interest in domestic science during this era, promoting recipes that prioritize economy and efficiency without compromising flavo...