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Re-use and Recovery of Process Water Streams in the Food and Beverage Industry

Re-use and Recovery of Process Water Streams in the Food and Beverage Industry

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Rony AntonyRony Antony
Naturwissenschaften, Medizin, Informatik, Technik
Technik
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Master's Thesis from the year 2018 in the subject Food Technology, grade: 2.0, University of Copenhagen, course: Food Science and Technology (Water Re-use in the Food processing Sector), language: English, abstract: This thesis is mainly focused on water recovery, national and international water re-use regulations and guidelines and their comparison for the food and beverage industry. Water treat...
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Master's Thesis from the year 2018 in the subject Food Technology, grade: 2.0, University of Copenhagen, course: Food Science and Technology (Water Re-use in the Food processing Sector), language: English, abstract: This thesis is mainly focused on water recovery, national and international water re-use regulations and guidelines and their comparison for the food and beverage industry. Water treat...
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Details

  • ISBN: 9783346094834
  • Seitenzahl: 145
  • Kopierschutz: Kein
  • Erscheinungsdatum: 13.01.2020
  • Verlag: GRIN VERLAG
  • Formate: pdf

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