How did Egyptian techniques of wine production change during the course of the pharaonic period?

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Essay from the year 2008 in the subject World History - Early and Ancient History, grade: 70 Punkte = 2,0, The University of Liverpool (School of Archaeology, Classics and Egyptology), course: Ancient Egyptian Materials and Technologies, language: English, abstract: How did Egyptian techniques of wine production (harvesting, treading, pressing, fermentation and storage) change during the course of...
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Essay from the year 2008 in the subject World History - Early and Ancient History, grade: 70 Punkte = 2,0, The University of Liverpool (School of Archaeology, Classics and Egyptology), course: Ancient Egyptian Materials and Technologies, language: English, abstract: How did Egyptian techniques of wine production (harvesting, treading, pressing, fermentation and storage) change during the course of...
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Details

  • ISBN: 9783640253647
  • Seitenzahl: 33
  • Kopierschutz: Kein
  • Erscheinungsdatum: 27.01.2009
  • Verlag: GRIN VERLAG
  • Sprache: Englisch
  • Formate: epub, pdf