How an Island Lost Its People

In 1830, the little Hebridean island of Lismore was one of the granaries of the West Highlands, with every possible scrap of land producing bere barley or oats. The population had reached its peak of 1500, but by 1910, numbers had dwindled to 400 and were still falling. The agricultural economy had been almost completely transformed to support sheep and cattle, with ploughland replaced by the now ...