Home|E-Books|e-Study Guide for: Dining Room and Banquet Management by Anthony J. Strianese, ISBN 9781418053697
e-Study Guide for: Dining Room and Banquet Management by Anthony J. Strianese, ISBN 9781418053697

e-Study Guide for: Dining Room and Banquet Management by Anthony J. Strianese, ISBN 9781418053697

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Never Highlight a Book Again! Just the FACTS101 study guides give the student the textbook outlines, highlights, practice quizzes and optional access to the full practice tests for their textbook.
E-Book
epub
1,79 €
Never Highlight a Book Again! Just the FACTS101 study guides give the student the textbook outlines, highlights, practice quizzes and optional access to the full practice tests for their textbook.
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Details

  • ISBN: 9781467284271
  • Seitenzahl: 2
  • Kopierschutz: Adobe DRM
  • Erscheinungsdatum: 01.01.2012
  • Verlag: CRAM
  • Formate: epub

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